Chicken Cordon Bleu Casserole

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Chicken Cordon Bleu Casserole


2 lbs skinless chicken breasts, cut into bite-size chunks

dry breadcrumbs

1⁄2 cup milk

1 egg, mixed with the milk

8 ounces swiss cheese, cubed

8 ounces ham, diced

1 (10 3/4 ounce) can cream of chicken soup

1 cup milk

1 of 2
To the instructions

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