Cornbread Taco Bake

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Cornbread Taco Bake is a cornbread base topped with seasoned ground beef, a creamy filling and topped with melted cheese! So good!

 

 

 

Ingredients:

 

7 ounce packet cornbread mix

 

½ cup milk

 

1 large egg

 

1 pound ground beef

 

3 Tablespoons taco seasoning (or 1 packet)

 

⅓ cup water

 

11 ounce can Mexicorn drained

 

10 ounce can Rotel drained

 

2 cups sour cream

 

2 cups shredded Mexican cheese blend (divided use)

 

½ cup chopped green onions

 

Optional Toppings:

 

shredded lettuce

 

diced tomatoes

 

taco sauce

 

sliced olives

 

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