Crab Cake Egg Rolls

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1 lbs Crabmeat


½ cup Crushed Ritz Crackers


⅓ cup Mayonnaise


1 Large Egg


1 tsp Old Bay


1 tbsp Fresh Parsley


½ tsp Worcestershire sauce


½ Tbsp Lemon Juice


Additinal Ingredients


6 Egg Roll Wrappers


½ cup Water to seal the egg rolls

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