Grilled Cabbage Wraps

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°6 ounces yellow onion

°2 tablespoons of canola oil

°2 ounces celery stalk, finely chopped

°2 cups beef broth

°6 ounces finely chopped red pepper

°1 tablespoon minced garlic

°1 tablespoon of tomato paste

°15 ounces pureed tomato

°3 teaspoons Creole seasoning, divided

°2 pounds cabbage, cored

°8 ounces ground pork sausage

°8 ounces lean ground beef

°1 large beaten egg

°1 c cooked long grain white rice

°Finely chopped fresh parsley leaves

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