No Bake Pineapple Dream Dessert

Print Friendly, PDF & Email

No Bake Pineapple Dream Dessert topped with coconut is cool, creamy and perfect for summer. You’ll want to make this easy vintage dessert again and again!Jump to Recipe –

No Bake Pineapple Dream Dessert

Pineapple dream dessert is a cool, creamy easy no bake summer pineapple dessert made with a graham cracker crust and canned pineapple that’s easy to make and perfect for summer!


  • 1 8-oz package cream cheese (softened)
  • 1 cup powdered sugar
  • 1 cup crushed pineapple (drained)
  • 1 8-oz tub whipped topping, like Cool Whip


  • ½ cup granulated sugar
  • ½ cup melted butter
  • 20 individual graham crackers, crushed see Notes


  • ¼ cup shredded coconut
  • ¼ cup diced pineapple (drained)

Pineapple dream dessert

Pineapple dream dessert


  • In a medium mixing bowl, mix the cream cheese with an electric mixer until slightly fluffy
  • Gradually add the powdered sugar, and mix until well combined
  • Mix in the whipped topping, and beat until fluffy
  • With a spatula, fold in the crushed pineapple, then set aside
  • In a small mixing bowl, mix the crushed graham crackers, granulated sugar and melted butter until well combined, then, pat mixture into a 9 X 9 baking dish
  • Spoon the filling over the crust, and smooth with spatula until even
  • Top with shredded coconut and diced pineapple, and refrigerate for 2 hours or until firm


The 20 graham crackers would be 20 individual small rectangles — breaking the squares in half. In other words, 10 squares, like you would use to make s’mores, or 5 large unbroken rectangle sheets straight from the package.

Nutrition information is estimated. Please do your own calculation to fit special diets.



Leave a Reply

Your email address will not be published. Required fields are marked *