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Penuche Fudge is a grand flavor combination of Butterscotch and Maple. The fudge virtually melts in your mouth with the rich buttery flavor.



2 cups Light Brown Sugar

3 cups Confectioners Sugar, sifted

1 cup Pecans or Walnuts

2 sticks, (1 cup) butter, unsalted

5 ounces Evaporated milk

¼ tsp salt

1 tsp Vanilla Extract

Nonstick spray

How To Make Penuche Fudge


Spray a 9×5 loaf pan with the non stick spray


Line the same loaf pan with parchment paper

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