Easy sirloin beef recipes don’t get any better than this! This juicy and flavorful garlic butter steak bites recipe is one of the best easy steak recipes, with tender sirloin steak and flavor-packed herb garlic butter sauce.
Equipment
- Cast iron skillet
Ingredients
- 2 tablespoons olive oil
- 2 pounds of sirloin steak
- Salt and pepper to taste
- ½ Garlic butter recipe
- 1 tablespoon fresh parsley chopped, for garnish
CORN FLAKES WITH BANANAS
Instructions
- Pat 2 pounds of sirloin steak dry, and cut into bite-size pieces. Season generously with salt and pepper to taste. Heat 2 tablespoons olive oil in a large skillet over high heat. Once it’s hot, add the steak to a single layer. You may have to cook in batches to avoid over-crowding the pan.
- Remove from the skillet to a serving dish. If cooking in batches, add a bit more olive oil to the pan before cooking the next batch.
- Reduce the heat to medium and add the garlic butter. Allow to melt, then pour over the steak bites.
- Garnish with fresh chopped parsley and serve. Enjoy!
Notes
- You will need about 1 stick of butter, 1 ½ chopped garlic cloves, and 1 Tbsp. chopped parsley to make the garlic butter. See the recipe link in-post for full instructions.
Nutrition
Serving: 1g | Calories: 416kcal | Protein: 41g | Fat: 27g | Saturated Fat: 10g | Polyunsaturated Fat: 14g | Cholesterol: 141mg | Sodium: 145mg