Chicken & Dumplings


  • °1 1/2-2 pounds boneless, skinless chicken breasts or thighs
  • °1 medium onion chopped
  • °2 tablespoons butter
  • °2 teaspoons dried parsley
  • °1/2 teaspoon seasoned salt
  • °1/4 tsp poultry season
  • °1/4 tsp garlic powder
  • °2 c chicken broth
  • °2 cans or cans of creamy chicken soup
  • °10 canned curd biscuits (I use two small packets, each containing five biscuits)

Read Also: German Chocolate Pecan Pie Bars


Lay the chicken in the bottom of the slow cooker with the chopped onion and 2 tbsp of butter. Sprinkling with dried parsley, salt, poultry seasoning, & garlic powder.
Add chicken broth and cream of chicken soup to the crock and stir all ingredients until combined. Place the lid on top and cook over low heat for 6-8 hours, or on high heat for 4-5 hours.
After cooking for at least 6 hours, or 4 hours on low, remove the lid and stir the mixture with a spoon or fork, separating the chicken into smaller pieces.
Cut the biscuit into quarters and add to the crock. Push the cookie dough into the crockpot slightly so it absorbs the sauce while cooking.
Replace the lid and continue to cook for another hour over high heat, until the crackers are softened and beginning to turn golden brown.



6 thoughts on “Chicken & Dumplings

  1. I am really impressed with your writing skills and also with the layout on your blog. Is this a paid theme or did you customize it yourself? Anyway keep up the excellent quality writing, it is rare to see a great blog like this one these days..

  2. Simply want to say your article is as astonishing. The clearness in your post is just great and i can assume you are an expert on this subject. Well with your permission allow me to grab your RSS feed to keep updated with forthcoming post. Thanks a million and please carry on the enjoyable work.

  3. I simply could not leave your site before suggesting that I actually enjoyed the usual info a person provide in your guests? Is going to be back frequently to inspect new posts

  4. This is the proper weblog for anybody who desires to search out out about this topic. You realize a lot its virtually arduous to argue with you (not that I really would need匟aHa). You definitely put a brand new spin on a topic thats been written about for years. Great stuff, just nice!

  5. Nice blog! Is your theme custom made or did you download it from somewhere? A design like yours with a few simple adjustements would really make my blog jump out. Please let me know where you got your theme. With thanks

  6. Together with the whole thing which seems to be building throughout this subject material, all your perspectives are very stimulating. Having said that, I am sorry, because I can not give credence to your whole idea, all be it exciting none the less. It appears to me that your commentary are not entirely justified and in reality you are generally your self not even entirely convinced of the assertion. In any case I did enjoy looking at it.

Leave a Reply

Your email address will not be published. Required fields are marked *