Smothered Oxtails
INGREDIENTS 2 1/2 pounds of beef oxtails 1 1/4 cups all-purpose flour 2 tbsp Worcestershire sauce 2 tsp kosher salt 1 tsp freshly cracked or ground black pepper 3/4 cup…
INGREDIENTS 2 1/2 pounds of beef oxtails 1 1/4 cups all-purpose flour 2 tbsp Worcestershire sauce 2 tsp kosher salt 1 tsp freshly cracked or ground black pepper 3/4 cup…
Baked Shrimp with a simple Garlic Lemon Butter Sauce – this recipe couldn’t get any easier and you’ll be dreaming about this sauce! You get perfectly tender baked shrimp covered…
Ingredients 1 pound head-on jumbo shrimp 6 tablespoon extra-virgin olive oil, divided 2 medium shallots, minced (about 1/3 cup) 1 1/2 teaspoon seeded minced serrano chile (about 1 medium) 2…
I am going to give you my Creole gumbo recipe. I learned to cook from my mother and grandmother who were born and raised in New Orleans and really knew…
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If you love pecan pie, you HAVE to try Pecan Pie Cheesecake! Featuring a crunchy pecan crust, creamy brown sugar cheesecake filling, and gooey pecan pie topping, this is the…
Take one classic American dessert recipe, and add a modern touch by serving it as individually sized cakes. These mini desserts can be made with fresh or canned pineapple. Ingredients…
Ingredients : 2 1 cup2 cups all-cause flour, divided, plus extra flour*1/four cup granulated sugar1/four teaspoon salt2 1/four teaspoons quick-performing immediately yeast (1 sachet = 7 grams)2/3 cup heat milk…