Garlic Butter Sausages with Lemon Green Beans

INGREDIENTS:

• 1 lb (450g) sausage (Bratwurst or Italian style)
• 1 lb (450g) fresh stringless green beans, trimmed
• 3 tablespoons butter, divided,
• 5 garlic cloves, minced
• 1 teaspoon Italian seasoning
• Juice of 1/2 lemon + lemon slices, for garnish
• Salt and fresh cracked pepper
• 1/4 cup (60ml) vegetable or beef stock
• 1 tablespoon hot sauce, optional (we used Sriracha)
• Crushed red chili pepper flakes, optional
• 1/2 cup fresh chopped parsley
• 1 tablespoon fresh thyme leaves

Scalloped Potatoes And Ham